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Chef Jay brings a International Flare with every dish prepared. Check out more about him..  

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Having cooked all over the Sunshine State, Jay has returned to Columbia County, where he originally started his career at The Brown Lantern. His favorite part about coming home is sharing what he has learned and bringing unique tastes to all his friends, family, and our growing customer base. From our Flash Fried Ribs to our Fresh Cut Vegetables, everyone is sure to find something to love out of Jay’s kitchen.

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